Himalayan Dairy & Artisan Cheese Works Bhaktapur
Commercial Terms & Sourcing
Complimentary standard batch testing samples (buyer covers domestic or international courier freight charges).
100% Advance or Bank Guarantee / Irrevocable LC for export shipments; 30-day post-dated cheque for verified domestic distributor networks.
Machinery & Infrastructure
Stainless steel cheese vats with mechanical curd cutters, pneumatic cheese pressing benches, brine salting immersion tanks, humidity and temperature controlled aging cellars, and vacuum shrink packaging machines.
27.6780°N, 85.4290°E
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Plant Floor Contacts
Dharma Krishna Prajapati (General Manager)
Plant Owner / Managing DirectorBhaktapur Industrial Estate, Jhaukhel, Bhaktapur, Bhaktapur
Bhaktapur District, Kathmandu Valley
Sajedar Verification & Quality Audit Assessment
Independent audit validating legitimate physical production lines vs commission brokers.
Based inside Bhaktapur Industrial Estate, Himalayan Dairy specializes in artisanal European-style matured cheeses and fresh mozzarella produced from pasture-fed valley milk.